Modern Twist on Traditional Flavours
π° Fee: RM120 per person
(Limited to 8 pax per class β includes premium ingredients, kuih box, drinks & recipe booklet)
π Description:
Discover the art of Malaysian kuih with a creative touch!
In this workshop, youβll learn how to make 3 fusion-style kuih that are perfect for gifting, parties, or social media content.
This session features:
π° Nutella Onde-Onde β chewy pandan glutinous balls with a gooey chocolate core
πͺ Rainbow Kuih Lapis Cubes β colourful, bite-sized & Insta-ready
π§ Pandan Cheesecake Seri Muka β a creamy twist on the classic
Suitable for beginners & foodies who love a mix of tradition and innovation.
π§Ί What Youβll Get:
Hands-on guided session with all tools & ingredients
Reusable kuih box to take home your creations
Refreshments: pandan tea & mini kuih set
Printed recipe booklet + digital recipe PDF
Bonus: Tips for presentation, plating & food photos
π Duration:
3 hours
(Sunday Only | 11AMβ2PM)
Booking required at least 3 days in advance
πVenue:
Kuala Lumpur (Private studio kitchen β location shared after confirmation)
ποΈ To book: Send us a DM or WhatsApp +601X-XXXXXXX
Group & private sessions available upon request